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–+ servings

Sweet Glazed Ham Delight

A deliciously sweet and savory ham dish, glazed with a honey mustard sauce, perfect for festive occasions or family dinners.
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Prep Time 15 minutes
Cook Time 1 hour 30 minutes
Total Time 1 hour 45 minutes
Servings: 8 servings
Calories: 320
Ingredients Method Nutrition Notes

Ingredients
  

For the Ham
  • 1 whole bone-in ham about 6-8 pounds
  • 1 cup honey
  • 1/2 cup brown sugar
  • 1/4 cup Dijon mustard
  • 1/4 cup apple cider vinegar
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon ground cloves
For the Side Dish
  • 4 cups green beans
  • 2 tablespoons olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper

Method
 

Prepare the Ham
  1. Preheat your oven to 325°F (165°C).
  2. In a medium bowl, mix together honey, brown sugar, Dijon mustard, apple cider vinegar, ground cinnamon, and ground cloves to create the glaze.
  3. Place the ham in a roasting pan, score the surface in a diamond pattern, and brush generously with the glaze.
  4. Cover the ham loosely with aluminum foil and bake in the preheated oven for 1 hour.
  5. Remove the foil, baste with more glaze, and continue to bake for another 30 minutes, or until heated through and the glaze is caramelized.
Prepare the Green Beans
  1. While the ham is baking, rinse the green beans and trim the ends.
  2. In a large skillet, heat olive oil over medium heat.
  3. Add green beans, garlic powder, salt, and black pepper; sauté for about 5-7 minutes until tender-crisp.
Serve
  1. Once the ham is done, let it rest for 15 minutes before slicing.
  2. Serve the sliced ham warm with the sautéed green beans on the side.

Nutrition

Calories: 320kcalCarbohydrates: 40gProtein: 22gFat: 12gSaturated Fat: 4gSodium: 600mgFiber: 3gSugar: 10g

Notes

For an extra touch, you can garnish the ham with fresh herbs or serve with mashed potatoes.

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