Lemon Herb Chicken Skewers
Lemon Herb Chicken Skewers are a refreshing and flavorful dish that brings the taste of summer to your table, no matter the season. Juicy pieces of chicken breast are marinated in a vibrant blend of fresh lemon juice, garlic, and herbs, then grilled to perfection. These skewers make for an ideal appetizer or main course at any gathering, offering a delightful combination of zesty brightness and savory goodness. Enjoy them hot off the grill with friends and family for an unforgettable culinary experience.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Total Time: 22 minutes
- Yield: Serves 4
- Category: Main
- Method: Grilling
- Cuisine: American
Ingredients
Scale
- 1 lb boneless, skinless chicken breasts
- 1/4 cup fresh lemon juice (about 2 lemons)
- 3 tbsp olive oil
- 1/4 cup fresh parsley, chopped
- 2 cloves garlic, minced
- Salt and pepper to taste
Instructions
- In a bowl, whisk olive oil, lemon juice, garlic, parsley, salt, and pepper together.
- Cut chicken into 1-inch cubes and add to the marinade. Let sit for at least 30 minutes in the fridge.
- Preheat your grill to medium-high heat.
- Thread marinated chicken onto skewers.
- Grill skewers for 10-12 minutes, flipping halfway through until internal temperature reaches 165°F (75°C).
- Serve hot with extra lemon juice or herbs for garnish.
Nutrition
- Serving Size: 1 skewer (approximately 150g)
- Calories: 210
- Sugar: 0g
- Sodium: 70mg
- Fat: 9g
- Saturated Fat: 1g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 80mg
Keywords: For added flavor, include seasonal vegetables like bell peppers or zucchini on the skewers. Soak wooden skewers in water for 30 minutes before grilling to prevent burning.