Ultimate BBQ Chicken Bacon Pizza Recipe You’ll Love

BBQ Chicken Bacon Pizza Recipe is a flavor explosion waiting to happen! Picture this: a crispy crust cradling tender chicken, smoky bacon, and the tangy goodness of BBQ sauce—it’s like a party in your mouth. The moment you take a bite, the aromas dance around you, promising a symphony of flavors that will leave you craving more.

Remember those pizza nights with friends when laughter filled the air and the only worry was who would get the last slice? This BBQ Chicken Bacon Pizza takes me back to those moments. It’s perfect for game nights or lazy weekends when you want comfort food that feels fancy yet utterly approachable. Trust me, once you taste it, you’ll be dreaming about your next slice.

Ingredients for BBQ Chicken Bacon Pizza Recipe

Here’s what you’ll need to make this delicious dish:

• Pizza Dough: You can use store-bought dough for convenience or make your own from scratch if you’re feeling adventurous.

• Boneless, Skinless Chicken Breasts: About 1 pound works well; it cooks up juicy and flavorful.

• BBQ Sauce: Use your favorite brand for that rich, tangy kick; homemade works wonders too!

• Bacon: About 6 slices should do; crispy bacon adds that smoky crunch we all love.

• Red Onion: Thinly sliced for a bit of zing; pick sweet onions if you prefer milder flavors.

• Shredded Mozzarella Cheese: About 2 cups; it melts perfectly and gives that cheesy stretch we crave.

For the Toppings:

• Fresh Cilantro: Chopped for garnish; it adds freshness and color to your pizza masterpiece.

The full ingredients list, including measurements, is provided in the recipe card directly below.

How to Make BBQ Chicken Bacon Pizza Recipe

Follow these simple steps to prepare this delicious dish:

Step 1: Preheat Your Oven

Preheat your oven to 425°F (220°C). If you’re using a pizza stone, place it in the oven while it heats up—this ensures a crispy crust!

Step 2: Prepare the Chicken

Season the chicken breasts with salt and pepper. In a skillet over medium heat, cook them until fully cooked through (about 6-7 minutes per side). Let them cool slightly before shredding.

Step 3: Cook the Bacon

In the same skillet (because we love easy cleanup), cook the bacon until crispy. Drain on paper towels and crumble once cooled.

Step 4: Assemble Your Pizza

Roll out your pizza dough on a floured surface into your desired shape. Transfer it onto a baking sheet or heated pizza stone. Spread an even layer of BBQ sauce over the dough, followed by shredded chicken, crumbled bacon, red onion slices, and then top with mozzarella cheese.

Step 5: Bake Away!

Place your assembled pizza in the oven and bake for about 15-20 minutes or until the cheese is bubbly and golden brown.

Step 6: Finish and Serve

Sprinkle chopped cilantro over the top before slicing. Transfer to plates and drizzle with extra BBQ sauce for the perfect finishing touch!

Now all that’s left is to serve this delightful creation at your next gathering or simply enjoy it solo—no judgment here!

Perfecting the Cooking Process

Start by preheating your oven while you prepare the pizza base. Cook the bacon until crispy, then set it aside. Spread BBQ sauce on the dough and layer with chicken, cheese, and bacon before baking to perfection.

Add Your Touch

Feel free to swap out the chicken for pulled pork or beef for a different flavor twist. Add extra toppings like jalapeños for heat or pineapple for sweetness to customize your pizza experience.

Storing & Reheating

Store leftover BBQ Chicken Bacon Pizza in an airtight container in the fridge for up to three days. To reheat, simply pop it back in the oven at 350°F until warmed through, ensuring crispy crust goodness.

Sometimes I whip this BBQ Chicken Bacon Pizza up when friends are over, and believe me, it never fails to impress! The smiles are worth every ounce of effort put into it.

FAQs :

What is the best type of chicken to use for BBQ Chicken Bacon Pizza Recipe?

For the BBQ Chicken Bacon Pizza Recipe, boneless, skinless chicken breasts work best. They cook quickly and absorb the flavors of the BBQ sauce well. Additionally, you can use rotisserie chicken for convenience. This will save time and provide a rich flavor without needing to cook the chicken from scratch. Just shred the rotisserie chicken before adding it to your pizza, ensuring it’s evenly distributed on top of the sauce and toppings.

Can I make BBQ Chicken Bacon Pizza Recipe ahead of time?

Yes, you can prepare some components of the BBQ Chicken Bacon Pizza Recipe ahead of time. You can cook and shred the chicken, chop veggies, and even pre-bake the pizza crust if you prefer a crispier base. Assemble the pizza right before baking to maintain freshness. Once assembled, bake it immediately for best results. If you need to store it, cover it tightly and refrigerate but try to consume it within a day for optimal taste.

What toppings pair well with BBQ Chicken Bacon Pizza Recipe?

Alongside chicken and bacon, several toppings complement your BBQ Chicken Bacon Pizza Recipe beautifully. Consider adding red onions for a touch of sweetness or cilantro for freshness. Jalapeños can provide heat if desired. Cheese lovers may want to sprinkle mozzarella or gouda for creaminess. Experimenting with various vegetables can enhance both flavor and texture, making your pizza unique while still staying true to this delicious recipe.

How do I store leftover BBQ Chicken Bacon Pizza?

To store leftover BBQ Chicken Bacon Pizza effectively, allow it to cool completely before wrapping it in plastic wrap or aluminum foil. Alternatively, place slices in an airtight container for easy storage. Keep refrigerated for up to three days. When you’re ready to enjoy it again, reheat in an oven at 350°F until warmed through for the best taste and texture retention.

Conclusion for BBQ Chicken Bacon Pizza Recipe :

The BBQ Chicken Bacon Pizza Recipe is a delightful blend of flavors that will satisfy any pizza lover’s cravings. By using tender chicken, crispy bacon, and zesty barbecue sauce, you create a dish that’s perfect for gatherings or family dinners. Feel free to customize your toppings according to your preferences while keeping it straightforward. This recipe not only delivers on taste but also allows flexibility in preparation methods, making it an enjoyable cooking experience. Enjoy your homemade pizza masterpiece!

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BBQ Chicken Bacon Pizza

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BBQ Chicken Bacon Pizza is a delicious fusion of crispy crust, juicy chicken, smoky bacon, and zesty BBQ sauce. This crowd-pleasing favorite is perfect for game nights or cozy weekends, offering comfort food that’s easy to make and customizable to suit any palate. Each slice promises a burst of flavor that keeps everyone coming back for more.

• Author: Jennifer
• Prep Time: 15 minutes
• Cook Time: 20 minutes
• Total Time: 35 minutes
• Yield: Serves 8 slices 1x
• Category: Main
• Method: Baking
• Cuisine: American

Ingredients

Scale 1x2x3x

• 1 lb boneless, skinless chicken breasts
• 6 slices bacon
• 1 cup BBQ sauce
• 2 cups shredded mozzarella cheese
• 1 medium red onion, thinly sliced
• 1 pizza dough (store-bought or homemade)

Instructions

1. Preheat your oven to 425°F (220°C).
2. Season the chicken with salt and pepper; cook in a skillet over medium heat for about 6-7 minutes per side until fully cooked. Let cool and shred.
3. In the same skillet, cook the bacon until crispy; drain and crumble.
4. Roll out pizza dough on a floured surface and transfer to a baking sheet or heated pizza stone. Spread BBQ sauce over the dough.
5. Top with shredded chicken, crumbled bacon, red onion slices, and mozzarella cheese.
6. Bake for 15-20 minutes until the cheese is bubbly and golden brown.
7. Garnish with chopped cilantro before slicing.

Nutrition

• Serving Size: 1 slice
• Calories: 290
• Sugar: 9g
• Sodium: 620mg
• Fat: 14g
• Saturated Fat: 6g
• Unsaturated Fat: 7g
• Trans Fat: 0g
• Carbohydrates: 28g
• Fiber: 2g
• Protein: 19g
• Cholesterol: 60mg

Keywords: - For added flavor, marinate chicken in BBQ sauce before cooking. - Substitute pulled pork or beef for chicken for a different twist. - Add jalapeños for heat or pineapple for sweetness.