BBQ Cheddar Stuffed Beef Sliders
BBQ Cheddar Stuffed Beef Sliders are the perfect crowd-pleaser for any occasion, from game day to summer cookouts. These flavorful sliders feature juicy ground beef stuffed with gooey cheddar cheese and smoky BBQ sauce, all nestled in soft slider buns. Easy to prepare and endlessly customizable, these bite-sized delights will have your guests coming back for more!
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: Makes 8 sliders 1x
- Category: Main
- Method: Grilling/Skillet
- Cuisine: American
Ingredients
Scale
- 1 lb 80/20 ground beef
- 1 cup sharp cheddar cheese, shredded
- 1/4 cup BBQ sauce (plus extra for serving)
- 8 slider buns
- 1 tsp onion powder
- 1 tsp garlic powder
- Salt & pepper to taste
- Fresh parsley, chopped (optional)
Instructions
- In a large bowl, combine ground beef, onion powder, garlic powder, salt, and pepper. Mix gently.
- Divide the mixture into 8 equal portions and form small patties. Create an indentation in the center of each patty.
- Spoon BBQ sauce into each indentation and top with shredded cheddar cheese.
- Preheat a grill or skillet over medium heat. Cook patties for 4-5 minutes on each side until desired doneness is reached.
- Assemble sliders by placing each patty on a bun. Add extra BBQ sauce if desired and garnish with parsley.
Nutrition
- Serving Size: 1 slider (approximately 120g)
- Calories: 290
- Sugar: 6g
- Sodium: 600mg
- Fat: 18g
- Saturated Fat: 8g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 15g
- Cholesterol: 60mg
Keywords: For a spicy twist, substitute cheddar with pepper jack cheese. Add sautéed onions or crispy bacon for extra flavor. Store leftovers in an airtight container in the refrigerator for up to three days.