Summer Strawberry Spinach Salad with Avocado
Indulge in the vibrant, refreshing flavors of this Summer Strawberry Spinach Salad with Avocado. This colorful dish features juicy strawberries, creamy avocado, and crisp spinach, all tossed together for a delightful taste of summer. Perfect as a side or a main dish, this salad is not only visually appealing but also loaded with nutrients, making it a must-try for picnics, barbecues, or any meal!
- Prep Time: 15 minutes
- Cook Time: N/A
- Total Time: 59 minute
- Yield: Serves 4
- Category: Salad
- Method: Tossing
- Cuisine: American
Ingredients
Scale
- 4 cups fresh spinach (washed and dried)
- 1 cup ripe avocado (sliced)
- 1 cup juicy strawberries (hulled and quartered)
- 1/4 cup red onion (thinly sliced)
- 1/2 cup feta cheese (crumbled)
- 3 tablespoons balsamic vinaigrette
Instructions
- In a large bowl, combine the fresh spinach, quartered strawberries, sliced avocado, and thinly sliced red onion.
- Gently toss the ingredients to mix.
- Sprinkle crumbled feta cheese over the top.
- Just before serving, drizzle with balsamic vinaigrette and toss lightly to combine.
Nutrition
- Serving Size: 1 cup
- Calories: 210
- Sugar: 6g
- Sodium: 220mg
- Fat: 14g
- Saturated Fat: 3g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 13g
- Fiber: 6g
- Protein: 5g
- Cholesterol: 15mg
Keywords: For added crunch, consider including nuts like walnuts or pecans. Substitute feta cheese with goat cheese for a different flavor profile. Enhance protein by adding grilled chicken or chickpeas.