Strawberry Tiramisu
Experience the indulgence of Strawberry Tiramisu, where classic tiramisu meets the bright freshness of ripe strawberries. This no-bake dessert layers coffee-soaked ladyfingers with a velvety mascarpone mix, topped with luscious strawberry slices. Perfect for any occasion, this stunning treat not only pleases the palate but also delights the eyes, making it an ideal choice for gatherings or cozy evenings at home.
- Prep Time: 30 minutes
- Cook Time: 0 minutes
- Total Time: 30 minutes
- Yield: Serves 8
- Category: Dessert
- Method: No-Bake
- Cuisine: Italian
Ingredients
Scale
- 1 cup strong brewed coffee (cooled)
- 1 cup mascarpone cheese
- 3 tbsp granulated sugar
- 12 ladyfingers
- 1 cup fresh strawberries (sliced)
- 2 tbsp unsweetened cocoa powder
Instructions
- Brew strong coffee and let it cool to room temperature.
- In a bowl, mix mascarpone cheese with sugar until smooth.
- Quickly dip each ladyfinger into the cooled coffee, ensuring they maintain their shape.
- Layer dipped ladyfingers in a trifle dish or individual cups.
- Spread half of the mascarpone mixture over the ladyfingers.
- Add a layer of sliced strawberries.
- Repeat with another layer of dipped ladyfingers and mascarpone.
- Chill in the refrigerator for at least 4 hours before serving.
Nutrition
- Serving Size: 1 slice (125g)
- Calories: 210
- Sugar: 13g
- Sodium: 45mg
- Fat: 14g
- Saturated Fat: 9g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 19g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 35mg
Keywords: For added flavor, consider a splash of vanilla extract in the coffee mixture. Feel free to substitute strawberries with raspberries or peaches for a different twist.