Red White & Blue Fruit Pizza
Indulge in the vibrant and festive flavors of Red White & Blue Fruit Pizza, a no-bake dessert that’s a visual masterpiece. This delightful pizza features a sweet sugar cookie crust topped with a creamy layer of vanilla-infused cream cheese and an array of fresh fruits. Perfect for summer barbecues or holiday celebrations, this dish is as easy to make as it is to devour, ensuring smiles all around!
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: Serves 8
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 package (16 oz) sugar cookie dough
- 8 oz cream cheese, softened
- 1 cup powdered sugar
- 1 tsp pure vanilla extract
- 1 cup fresh strawberries, sliced
- 1 cup blueberries
- 2 ripe bananas, sliced
Instructions
- Preheat your oven to 350°F (175°C). Roll out the sugar cookie dough on a parchment-lined baking sheet into a circle or rectangle. Bake until golden brown (about 10-12 minutes) and let cool completely.
- In a mixing bowl, combine softened cream cheese, powdered sugar, and vanilla extract. Beat until smooth and creamy.
- Spread the cream cheese mixture evenly over the cooled cookie crust using a spatula.
- Decorate with sliced strawberries, blueberries, and banana slices in a visually appealing pattern.
- Chill in the refrigerator for at least one hour before slicing into wedges and serving.
Nutrition
- Serving Size: 1 slice (90g)
- Calories: 210
- Sugar: 18g
- Sodium: 150mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 25mg
Keywords: Customize your fruit toppings based on seasonal availability or personal preference—try peaches or raspberries for variety. Ensure cream cheese is at room temperature for easier mixing. For extra sweetness, drizzle honey over the fruit if desired.