Pizza Rolls – Totino’s Copycat
Pizza Rolls – Totino’s Copycat are a nostalgic snack that brings the joy of cheesy, savory bites right to your kitchen. With a golden, crispy exterior and gooey mozzarella filling, these rolls are perfect for movie nights or casual gatherings. Easy to make and customizable, they deliver a delightful flavor explosion with every bite.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: Approximately 12 rolls 1x
- Category: Snack
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 cup pizza dough (store-bought or homemade)
- 1/2 cup pizza sauce
- 1 cup shredded whole milk mozzarella cheese
- 1/2 cup mini pepperoni (or vegetables of your choice)
- 1 tsp Italian seasoning
Instructions
- Preheat the oven to 400°F (200°C) and line a baking sheet with parchment paper.
- Roll out the pizza dough on a floured surface into a rectangle about ¼ inch thick.
- Spread pizza sauce evenly over the dough, leaving a half-inch border around the edges.
- Sprinkle shredded mozzarella, mini pepperoni, and Italian seasoning over the sauce.
- Roll the dough tightly into a log shape and slice into 2-inch pieces.
- Place the rolls on the prepared baking sheet and bake for 15-20 minutes until golden brown.
Nutrition
- Serving Size: 3 rolls (120g)
- Calories: 320
- Sugar: 3g
- Sodium: 550mg
- Fat: 18g
- Saturated Fat: 8g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 12g
- Cholesterol: 25mg
Keywords: - Customize your fillings by adding veggies like bell peppers or olives for added flavor. - Serve with marinara or ranch dressing for dipping. - For maximum crispiness, bake directly on the oven rack instead of using a baking sheet.