Pimento Grilled Cheese
Pimento Grilled Cheese elevates the classic comfort food with a delightful twist. This sandwich features gooey sharp cheddar cheese melded with zesty pimentos, all encased in perfectly crispy, golden-brown bread. With its irresistible flavor and satisfying texture, this dish is ideal for lunch, dinner, or a cozy snack. Quick and easy to prepare, it’s sure to become a family favorite that will keep you coming back for more!
- Prep Time: 10 minutes
- Cook Time: 8 minutes
- Total Time: 18 minutes
- Yield: Serves 1
- Category: Main
- Method: Frying
- Cuisine: American
Ingredients
Scale
- 2 slices sourdough or whole grain bread
- 1 cup sharp cheddar cheese, shredded
- 1/4 cup jarred pimentos, chopped
- 2 tbsp cream cheese (optional)
- 2 tbsp butter
Instructions
- Gather all ingredients for easy access.
- In a bowl, mix sharp cheddar cheese, chopped pimentos, and optional cream cheese until smooth.
- Generously butter one side of each slice of bread.
- Place one slice butter-side down in a skillet over medium heat. Spoon the cheese mixture on top and cover with the second slice of bread, butter-side up.
- Cook for 3-4 minutes until golden brown, then flip and grill the other side until equally crispy.
- Remove from skillet, slice in half, and serve hot.
Nutrition
- Serving Size: 1 sandwich
- Calories: 450
- Sugar: 2g
- Sodium: 810mg
- Fat: 30g
- Saturated Fat: 15g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 2g
- Protein: 14g
- Cholesterol: 55mg
Keywords: For added flavor, mix in crispy bacon or fresh herbs like basil. Experiment with different cheeses such as pepper jack for an extra kick.