Pepperoni Pizza Sliders
Pepperoni Pizza Sliders are the ultimate crowd-pleaser, combining the classic flavors of pepperoni and cheese in a fun, bite-sized format. Perfect for game day or a cozy family dinner, these sliders are easy to prepare and offer endless customization options. Their golden-brown tops and gooey interiors will have everyone coming back for seconds. Serve them with your favorite dipping sauces for an irresistible snack that’s sure to impress!
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves 12 sliders 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 12 slider buns
- 24 slices pepperoni
- 2 cups shredded mozzarella cheese
- 1 cup pizza sauce
- 4 tbsp melted butter
- 1 tsp Italian seasoning
Instructions
- Preheat oven to 375°F (190°C).
- Spray a baking dish with nonstick cooking spray.
- Slice slider buns in half; place bottom halves in the baking dish. Spread pizza sauce on each bun, then layer with pepperoni and mozzarella cheese.
- Place top halves over the filling, brush with melted butter, and sprinkle Italian seasoning on top.
- Bake for 15-20 minutes until bubbly and golden brown.
- Let cool slightly, slice into individual sliders, and serve.
Nutrition
- Serving Size: 1 slider
- Calories: 210
- Sugar: 2g
- Sodium: 480mg
- Fat: 12g
- Saturated Fat: 6g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 8g
- Cholesterol: 25mg
Keywords: For a healthier twist, use whole-grain slider buns and turkey or veggie pepperoni. Customize by adding toppings like jalapeños or olives for extra flavor.