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Ooey-Gooey Cheesy Garlic Chicken Wraps

Indulge in the mouthwatering delight of Ooey-Gooey Cheesy Garlic Chicken Wraps! These wraps are a perfect blend of tender chicken, aromatic garlic, and melty cheddar cheese, all enveloped in a warm tortilla. Ideal for quick weeknight dinners or cozy family gatherings, each bite promises comforting flavors that will leave you craving more.

Ingredients

Scale
  • 3 boneless, skinless chicken breasts (1.5 lbs)
  • 4 cloves fresh garlic, minced
  • 2 cups shredded cheddar cheese
  • 4 large flour tortillas
  • 2 tbsp olive oil
  • 1 tsp Italian seasoning
  • Salt and pepper to taste

Instructions

  1. Preheat oven to 400°F (200°C) and grease a baking dish with nonstick spray.
  2. Season chicken breasts with salt and pepper. In a skillet over medium heat, heat olive oil and cook chicken for 5-7 minutes per side until golden brown and fully cooked.
  3. Remove chicken from skillet and let rest for a few minutes. Sauté minced garlic in the same skillet until fragrant, about 1 minute.
  4. Shred the rested chicken and toss it with Italian seasoning.
  5. Lay out tortillas, fill with shredded chicken and heaps of cheddar cheese, then roll tightly.
  6. Place wraps seam-side down in the baking dish and bake for 10-15 minutes until heated through and cheese is melted.

Nutrition

Keywords: - For added flavor, marinate the chicken before cooking. - Customize your wraps by incorporating vegetables like bell peppers or mushrooms. - Leftovers can be stored in an airtight container in the fridge for up to three days.