Heart Candy Popcorn
Heart Candy Popcorn is a vibrant, sweet treat that transforms ordinary popcorn into a colorful delight. Perfect for movie nights, parties, or simply satisfying your sweet tooth, this recipe combines fluffy popcorn with melted candy and festive sprinkles for an irresistible snack. With its stunning presentation and delightful crunch, it’s sure to impress your family and friends at any gathering!
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Total Time: 15 minutes
- Yield: Approximately 4 servings 1x
- Category: Snack
- Method: Microwave
- Cuisine: American
Ingredients
Scale
- ½ cup popcorn kernels
- 1 cup candy melts (various colors)
- 2 tbsp butter (melted)
- ¼ tsp salt
- ¼ cup assorted sprinkles (optional)
Instructions
- Pop the popcorn kernels according to package instructions until light and fluffy.
- In a microwave-safe bowl, melt the candy melts in 30-second intervals until smooth, stirring after each interval.
- Drizzle the melted candy over the popped corn while tossing gently to coat evenly.
- Add melted butter and sprinkle with salt; toss again until well combined.
- If desired, mix in sprinkles for a festive touch.
- Allow to cool before serving to set without becoming sticky.
Nutrition
- Serving Size: 1 cup (50g)
- Calories: 220
- Sugar: 20g
- Sodium: 100mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 15mg
Keywords: For variations, use chocolate or white chocolate melts instead of traditional candy melts. To enhance flavor, consider adding crushed nuts or drizzling with caramel sauce.