Crispy Chicken Caesar Sandwich
Crispy Chicken Caesar Sandwich is a deliciously satisfying meal that combines tender, golden-brown chicken with crunchy panko breadcrumbs, fresh romaine lettuce, and creamy Caesar dressing. Perfect for lunch or dinner, this sandwich is an easy-to-make feast that will impress your family and friends. Each bite offers a delightful crunch and savory flavor that makes it a standout choice for any occasion.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: Serves 4
- Category: Main
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 1 cup panko breadcrumbs
- 1/2 cup grated Parmesan cheese
- 4 cups romaine lettuce, chopped
- 1/2 cup Caesar dressing
- 4 slices ciabatta or sourdough bread
- Juice of 1 lemon
- Salt and pepper to taste
Instructions
- Preheat oven to 400°F (200°C) and line a baking sheet with parchment paper.
- Season chicken breasts with salt and pepper. Dredge in flour, dip in beaten eggs mixed with lemon juice.
- Coat chicken in a mixture of panko breadcrumbs and Parmesan until fully covered.
- Bake for 20-25 minutes until golden brown and cooked through.
- Slice bread and spread Caesar dressing on both sides. Layer with romaine lettuce.
- After resting the chicken, slice into strips and layer onto the dressed bread. Serve immediately.
Nutrition
- Serving Size: 1 sandwich (250g)
- Calories: 570
- Sugar: 2g
- Sodium: 1090mg
- Fat: 26g
- Saturated Fat: 7g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 51g
- Fiber: 3g
- Protein: 35g
- Cholesterol: 85mg
Keywords: For extra crispiness, double-bread the chicken by repeating the egg wash step before coating with panko. Swap romaine for kale or add avocado slices for creaminess. Grilled chicken can be used as a healthier alternative.