Blueberry Cherry Tomato Caprese Salad
Indulge in the vibrant flavors of summer with this Blueberry Cherry Tomato Caprese Salad. This fresh, colorful salad combines sweet blueberries, juicy cherry tomatoes, creamy mozzarella, and aromatic basil, all drizzled with balsamic glaze and olive oil. Perfect for picnics, barbecues, or a light meal on a warm day, this dish offers a delightful balance of flavors that will impress your friends and family. Quick to prepare and visually stunning, it’s a must-have for any gathering.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: Serves 4
- Category: Salad
- Method: No cooking required
- Cuisine: Italian
Ingredients
Scale
- 1 cup fresh blueberries
- 1 cup cherry tomatoes, halved
- 1 cup mozzarella balls (bocconcini)
- 1/4 cup fresh basil leaves, torn
- 2 tablespoons balsamic glaze
- 2 tablespoons extra virgin olive oil
- Salt and pepper to taste
Instructions
- Gather all ingredients on a clean surface.
- Rinse blueberries and cherry tomatoes under cold water; pat dry.
- Halve the cherry tomatoes and slice mozzarella balls if larger.
- In a large bowl, combine blueberries, cherry tomatoes, mozzarella balls, and torn basil leaves.
- Drizzle with olive oil and balsamic glaze; season with salt and pepper.
- Toss gently to coat without crushing the ingredients.
- Serve immediately on a platter or individual plates.
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 180
- Sugar: 8g
- Sodium: 110mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 3g
- Protein: 7g
- Cholesterol: 15mg
Keywords: Use ripe tomatoes for maximum flavor. Fresh basil should be added just before serving to maintain its vibrant color. Experiment with different herbs like mint or cilantro for unique twists.