Black Sesame Crunch Nougat Bars
Black Sesame Crunch Nougat Bars are a delightful fusion of sweet and nutty flavors, featuring crunchy toasted black sesame seeds enveloped in a chewy nougat base. These bars are perfect for any occasion, whether shared at gatherings or enjoyed as a personal treat. Their alluring aroma and beautiful presentation make them an irresistible addition to your dessert repertoire.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: About 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 cup granulated sugar
- 1/2 cup light corn syrup
- 1/4 cup unsalted butter (room temperature)
- 2 cups puffed rice cereal
- 1/2 cup toasted black sesame seeds
- 1 tsp vanilla extract
- Pinch of salt
Instructions
- Preheat your oven and line an 8×8-inch baking pan with parchment paper.
- In a saucepan over medium heat, combine sugar, corn syrup, butter, and salt. Stir until melted and bubbling.
- Remove from heat and quickly stir in puffed rice cereal and toasted black sesame seeds until evenly coated.
- Transfer the mixture into the prepared pan, pressing down firmly to create an even layer.
- Allow to cool for about 1 hour until set. Cut into bars and enjoy!
Nutrition
- Serving Size: 1 bar (40g)
- Calories: 180
- Sugar: 14g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 10mg
Keywords: Toast the black sesame seeds beforehand for enhanced flavor. Feel free to swap in different nuts or add dried fruits for added texture.