Berry Parfait with Yogurt
Berry Parfait with Yogurt is a deliciously layered treat that combines creamy Greek yogurt, fresh berries, and crunchy granola. Ideal for breakfast or dessert, this parfait offers a delightful balance of textures and flavors in every spoonful. Whether you’re hosting a gathering or enjoying a quiet brunch, this visually stunning dish is sure to impress.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: Serves 4
- Category: Dessert
- Method: No cooking required
- Cuisine: American
Ingredients
Scale
- 2 cups plain Greek yogurt
- 1 cup mixed fresh berries (strawberries, blueberries, raspberries)
- 1 cup granola
- 2 tbsp honey or maple syrup
- Fresh mint leaves (optional)
Instructions
- Wash the fresh berries under cool water and pat dry.
- In a clear glass or bowl, layer half of the Greek yogurt at the bottom.
- Add half of the mixed berries on top of the yogurt.
- Sprinkle half of the granola over the berries.
- Repeat the layering process with the remaining yogurt, berries, and granola.
- Drizzle honey or maple syrup on top and garnish with fresh mint leaves if desired.
Nutrition
- Serving Size: 1 parfait (200g)
- Calories: 350
- Sugar: 24g
- Sodium: 70mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 5g
- Protein: 15g
- Cholesterol: 10mg
Keywords: For added flavor, consider using flavored yogurt. Swap out berries for other fruits like peaches or bananas based on availability. Make it vegan by substituting Greek yogurt with coconut milk yogurt and using maple syrup instead of honey.