BBQ Chicken Grilled Cheese
BBQ Chicken Grilled Cheese is the ultimate comfort food that combines tender BBQ chicken, gooey cheese, and crispy bread into a delightful sandwich. Perfect for any occasion—rainy days or sunny picnics—this dish is guaranteed to impress with its rich flavors and mouthwatering aroma. Easy to make and endlessly customizable, this grilled cheese will bring smiles to your table. Dive into this culinary masterpiece that feels like a warm hug in every bite!
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: Serves 4
- Category: Main
- Method: Grilling
- Cuisine: American
Ingredients
Scale
- 3 boneless, skinless chicken breasts (about 1 lb)
- 2 cloves fresh garlic, minced
- 1/2 cup BBQ sauce
- 1 cup shredded mozzarella cheese
- 4 slices sourdough bread
- 2 tbsp butter
- 1 tbsp honey
- 1 tsp smoked paprika
Instructions
- Preheat grill or skillet over medium heat. Lightly grease if using a grill pan.
- Season chicken breasts with salt and pepper. Cook for 6-7 minutes per side until golden brown.
- Shred cooked chicken in a bowl and mix with BBQ sauce.
- Butter one side of each slice of bread generously.
- On the unbuttered side of one slice, layer shredded chicken, followed by cheese. Top with another bread slice (buttered side out).
- Grill sandwich for about 3-4 minutes on each side until golden brown and cheese melts.
Nutrition
- Serving Size: 1 sandwich (180g)
- Calories: 530
- Sugar: 8g
- Sodium: 870mg
- Fat: 27g
- Saturated Fat: 13g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 42g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 85mg
Keywords: Experiment with different cheeses like cheddar or pepper jack for added flavor. For a gourmet touch, try brioche bread or add sautéed onions. Store leftovers in an airtight container in the fridge for up to three days.