Christmas Cookie Bars
Indulge in the holiday spirit with these irresistible Christmas Cookie Bars! With their buttery layers and delightful crunch, each bite brings warmth and joy reminiscent of cherished family gatherings. These easy-to-make treats are perfect for any occasion, from cozy family get-togethers to lively office parties. Enjoy them warm from the oven or as a delightful treat at your next celebration!
- Author: Jennifer
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: Approximately 24 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- 1 cup unsalted butter, room temperature
- 1 cup granulated sugar
- 1 cup brown sugar, packed
- 2 large eggs
- 2 tsp vanilla extract
- 2 ½ cups all-purpose flour
- 1 tsp baking powder
- ½ tsp salt
- Preheat your oven to 350°F (175°C) and grease a 9×13-inch baking dish.
- In a large bowl, cream together the softened butter, granulated sugar, and brown sugar until fluffy.
- Add eggs and vanilla extract, mixing until smooth.
- In a separate bowl, whisk together flour, baking powder, and salt. Gradually combine dry ingredients into the wet mixture until just mixed.
- Pour the batter into the prepared pan, spreading evenly.
- Bake for 25-30 minutes or until golden brown and a toothpick comes out clean. Let cool before cutting into squares.
Nutrition
- Serving Size: 1 square (43g)
- Calories: 180
- Sugar: 12g
- Sodium: 90mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: <1g
- Protein: 2g
- Cholesterol: 30mg
Keywords: Customize by adding chocolate chips, nuts, or dried fruits for added flavor. For extra flair, sprinkle sea salt on top before baking or use festive sprinkles.