Ambrosia Salad
Ambrosia Salad is a nostalgic and vibrant fruit salad that combines fluffy mini marshmallows, sweet fruits, and a creamy dressing, making it the perfect dish for potlucks, summer picnics, or holiday gatherings. Each bite is a delightful explosion of flavors and textures that evoke cherished memories. Easy to prepare and customizable, this salad is sure to impress your guests and bring smiles all around the table.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: Approximately 6 servings 1x
- Category: Dessert
- Method: Chilling
- Cuisine: American
Ingredients
Scale
- 2 cups mini marshmallows
- 1 (15 oz) can fruit cocktail, drained
- 1 cup pineapple chunks, canned or fresh
- 1 cup shredded unsweetened coconut
- 1 cup sour cream
- 1 cup whipped topping
Instructions
- Gather all ingredients in a large mixing bowl.
- In a separate bowl, blend sour cream and whipped topping until smooth.
- Gently fold mini marshmallows, fruit cocktail, pineapple chunks, and shredded coconut into the creamy mixture.
- Cover and chill in the refrigerator for at least one hour to allow flavors to meld.
- Serve chilled on individual plates or a decorative platter; garnish if desired.
Nutrition
- Serving Size: 1/2 cup (120g)
- Calories: 210
- Sugar: 25g
- Sodium: 70mg
- Fat: 8g
- Saturated Fat: 6g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 15mg
Keywords: Swap fruits based on seasonal availability; berries or bananas work well. For added crunch, consider including chopped nuts like walnuts or pecans. Make it healthier by substituting Greek yogurt for whipped topping.