Grilled Chicken Caesar Salad
Grilled Chicken Caesar Salad is a vibrant and satisfying dish that beautifully marries the flavors of juicy grilled chicken, crisp romaine lettuce, and creamy Caesar dressing. Topped with crunchy croutons and freshly grated Parmesan cheese, this salad is perfect for casual gatherings or quick weeknight dinners. It’s not just delicious but also visually appealing, making it a delightful addition to any table. Prepare to impress your family and friends with this easy-to-make classic that combines simplicity with gourmet flair.
- Prep Time: 30 minutes
- Cook Time: 15 minutes
- Total Time: 45 minutes
- Yield: Serves 4
- Category: Main
- Method: Grilling
- Cuisine: American
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 2 tbsp olive oil
- 1 head romaine lettuce, chopped
- 1/2 cup Caesar dressing
- 1/2 cup freshly grated Parmesan cheese
- 1 cup croutons
Instructions
- Marinate chicken breasts in olive oil, salt, pepper, and herbs for 30 minutes.
- Preheat the grill to medium-high heat (400°F).
- Grill the chicken for about 6-7 minutes on each side until fully cooked.
- While the chicken grills, chop the romaine lettuce into bite-sized pieces.
- Once the chicken has cooled slightly, slice it into strips.
- In a large bowl, combine romaine lettuce, grilled chicken slices, croutons, and Caesar dressing.
- Serve topped with freshly grated Parmesan cheese.
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 2g
- Sodium: 950mg
- Fat: 22g
- Saturated Fat: 6g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 3g
- Protein: 40g
- Cholesterol: 120mg
Keywords: For added flavor, consider including cherry tomatoes or avocado. Store leftover components separately to maintain freshness.